Alta Badia is famous for its cuisine, attracting interest throughout the year from around the world. After receiving Michelin stars again in 2019 the area has further strengthened its reputation as a prestigious location for Italian cuisine par excellence.

If you're out hiking or biking the scenic trails, look out for mountain huts where you’ll find high-quality dishes, made with the finest local ingredients. And the traditional recipes of the region’s Ladin people can be sampled in scenic farmsteads, giving you the chance to taste the flavours of the mountains as prepared by the people who know them best.

With a range of South Tyrolean, Mediterranean and international delicacies on the menu, 3 Zinnen in the Dolomites is a holiday for your taste buds. From delicious Alpe Pragas jams to traditional cheeses by the Drei Zinnen dairy, you can also break your hike or ride at a welcoming mountain hut for a more hearty meal.

Like ‘Schlutzkrapfen’ – a local spinach and ricotta dish or the South Tyrolean favourite flatbread with Speck bacon and cheese. Why not indulge in views and good food simultaneously on the wine and culinary walk 'Cammina Gustando', plan a day out at a potato festival and farmer's market, or design your getaway around the famous 'Dolomiti Gourmet festival'?